YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Sweet Potato
Pan-seared turkey sausage and sweet potatoes scrambled with fluffy egg whites and fresh spinach, finished with a touch of creamy avocado.
INGREDIENTS
0.75 cup Egg Whites
2 links Lean Turkey Sausage
1 cup cubed Sweet Potato
1 cup Baby Spinach
1 tsp Extra Virgin Olive Oil
0.25 medium Avocado
PREPARATION
Dice the sweet potato into small cubes and steam or microwave until tender.
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and sweet potato cubes, sautéing until the sausage is browned and potatoes are slightly crisp.
Add the baby spinach and cook until just wilted.
Pour in the egg whites, seasoning with a pinch of salt and pepper.
Gently scramble until the egg whites are set and opaque.
Transfer to a plate and top with fresh avocado slices.