Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a silky finish.

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NUTRITION

Protein

32.6g

Fat

10g

Carbs

27.6g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Place the Greek yogurt and protein powder in a small mixing bowl.
2
Whisk the mixture vigorously for about one minute until it reaches a light, mousse-like consistency.
3
Gently fold in half of the mixed berries to distribute the flavor throughout the mousse.
4
Transfer the mixture to a serving bowl and top with the remaining berries.
5
Finish by drizzling the almond butter over the top and serve immediately.