Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Greek Yogurt (2% Fat); 1 cup Mixed Berries; 1.5 tbsp Creamy Almond Butter; 1/4 cup Grain-free Granola; 1 tsp Raw Honey

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with vibrant mixed berries and grain-free granola, finished with a drizzle of velvety almond butter.

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NUTRITION

Protein

24.5g

Fat

30g

Carbs

46.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Greek Yogurt (2% Fat)

1 cup Mixed Berries

1.5 tbsp Creamy Almond Butter

1/4 cup Grain-free Granola

1 tsp Raw Honey

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PREPARATION

1
Spoon your creamy Greek yogurt into a bowl or glass to create a smooth base.
2
Scatter a handful of fresh mixed berries over the top for a burst of color.
3
Add some grain-free granola for a satisfying crunch in every bite.
4
Finish with a drizzle of almond butter and honey for a touch of natural sweetness.