NUTRITION

SERVINGS

INGREDIENTS

1.5 scoops Vanilla whey protein powder

0.33 cup Almond flour

2 tbsp Nonfat Greek yogurt

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

1 tbsp Water

PREPARATION

• 1

  In a medium mixing bowl, whisk together the vanilla whey protein powder, almond flour, and sea salt until well combined.

• 2

  Add the nonfat Greek yogurt and vanilla extract to the dry ingredients, stirring with a spatula until a thick dough begins to form.

• 3

  Gradually add water one teaspoon at a time if the mixture is too crumbly, continuing to mix until the dough is pliable and holds its shape.

• 4

  Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

• 5

  Use your hands to roll the dough into 8 small bite-sized rounds.

• 6

  Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.