YOUR SOLIN GENERATED RECIPE
Classic Bacon Lettuce Tomato Sandwich
Toasted sprouted grain bread layered with crispy bacon, roasted turkey, and juicy tomatoes for a crunch that satisfies every craving.
INGREDIENTS
1 slice sprouted grain bread
2 slice center-cut bacon
3 oz roasted turkey breast
0.5 tbsp avocado oil mayonnaise
2 leaf romaine lettuce
3 slice beefsteak tomato
0.25 tsp sea salt
0.25 tsp black pepper
PREPARATION
Place the bacon slices in a cold skillet and turn the heat to medium, cooking until the fat has rendered and the bacon is golden and crispy.
Transfer the cooked bacon to a paper towel-lined plate to drain any excess grease.
Toast the sprouted grain bread slices until they are lightly browned and firm.
Spread the avocado oil mayonnaise evenly across one side of each toasted bread slice.
Layer the thinly sliced roasted turkey breast onto one slice of bread followed by the crispy bacon.
Place the tomato slices over the bacon and season them with the sea salt and black pepper.
Top with the romaine lettuce leaves and the second slice of bread, pressing down gently.
Slice the sandwich diagonally and serve immediately.