Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A layered protein-packed treat featuring thick Greek yogurt swirled with vanilla protein and fresh berries, finished with a sprinkle of crunchy almonds.

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NUTRITION

338kcal
Protein
40g
Fat
7g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

1/2 tablespoon Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.

  • 2

    Stir in the chia seeds and let the mixture sit for two minutes to thicken.

  • 3

    Rinse and pat dry the mixed berries if using fresh or slightly thaw if using frozen.

  • 4

    In a tall glass or mason jar, layer half of the protein yogurt mixture followed by half of the berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Top with the slivered almonds for a satisfyingly crunchy finish.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A layered protein-packed treat featuring thick Greek yogurt swirled with vanilla protein and fresh berries, finished with a sprinkle of crunchy almonds.

NUTRITION

338kcal
Protein
40g
Fat
7g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

1/2 tablespoon Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.

  • 2

    Stir in the chia seeds and let the mixture sit for two minutes to thicken.

  • 3

    Rinse and pat dry the mixed berries if using fresh or slightly thaw if using frozen.

  • 4

    In a tall glass or mason jar, layer half of the protein yogurt mixture followed by half of the berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Top with the slivered almonds for a satisfyingly crunchy finish.