Name: Homestyle Chicken Noodle Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz chicken breast; 1 tbsp olive oil; 0.5 cup yellow onion; 0.5 cup carrots; 0.5 cup celery; 2 cups low-sodium chicken broth; 1 oz dry whole wheat egg noodles; 0.25 tsp dried thyme; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tbsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Homestyle Chicken Noodle Soup

Tender chicken breast simmered with vibrant carrots and celery in a savory herb-infused broth for a comforting, soul-warming bowl.

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NUTRITION

Protein

40.4g

Fat

18.6g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 tbsp olive oil

0.5 cup yellow onion

0.5 cup carrots

0.5 cup celery

2 cups low-sodium chicken broth

1 oz dry whole wheat egg noodles

0.25 tsp dried thyme

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh parsley

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PREPARATION

1
Heat the olive oil in a large pot over medium heat.
2
Add the diced onion, carrots, and celery to the pot and sauté until the onions are translucent and fragrant.
3
Place the chicken breast into the pot and pour in the chicken broth and dried thyme.
4
Bring the liquid to a gentle boil, then reduce the heat to low and simmer for 15 minutes until the chicken is cooked through.
5
Remove the chicken from the pot, shred it using two forks, and return the shredded meat to the broth.
6
Add the dry noodles to the pot and continue to simmer for 8 to 10 minutes until the noodles are tender.
7
Season the soup with sea salt and black pepper, then stir in the fresh parsley just before serving.