Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and toasted almond slivers for a satisfyingly creamy finish.

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NUTRITION

351kcal
Protein
38.5g
Fat
7g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tbsp Sliced Almonds

1 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder and whisk vigorously until the mixture is light, airy, and completely smooth.

  • 3

    Drizzle in the honey and fold gently to incorporate.

  • 4

    Transfer the mousse to a serving bowl or chilled glass.

  • 5

    Top with the fresh mixed berries and toasted almond slivers.

  • 6

    Serve immediately or chill for 30 minutes for a firmer texture.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and toasted almond slivers for a satisfyingly creamy finish.

NUTRITION

351kcal
Protein
38.5g
Fat
7g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tbsp Sliced Almonds

1 tsp Honey

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder and whisk vigorously until the mixture is light, airy, and completely smooth.

  • 3

    Drizzle in the honey and fold gently to incorporate.

  • 4

    Transfer the mousse to a serving bowl or chilled glass.

  • 5

    Top with the fresh mixed berries and toasted almond slivers.

  • 6

    Serve immediately or chill for 30 minutes for a firmer texture.