YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
15 grams Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Sliced Almonds
1 tablespoon Shelled Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is smooth and well combined.
Wash and pat dry the fresh mixed berries.
In a glass or jar, layer half of the protein yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the sliced almonds and hemp hearts over the top for a satisfying crunch.