Name: High-Protein Greek Yogurt Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1 tablespoon Almond Butter; 0.75 cup Mixed Berries; 10 grams Whey Protein Isolate

High-Protein Greek Yogurt Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Almond Butter and Berries

Creamy non-fat Greek yogurt swirled with vanilla protein and almond butter, layered with fresh berries and finished with a nutty, toasted crunch.

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NUTRITION

Protein

41.9g

Fat

10.7g

Carbs

27.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1 tablespoon Almond Butter

0.75 cup Mixed Berries

10 grams Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a mixing bowl and stir in the protein powder until completely incorporated and smooth.
2
Spoon half of the protein-yogurt mixture into a serving glass or bowl.
3
Top with half of the mixed berries and a drizzle of half the almond butter.
4
Add the remaining yogurt mixture followed by the rest of the berries.
5
Finish by drizzling the remaining almond butter over the top for a decadent, toasted flavor.