YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with juicy berries, finished with a handful of toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Strawberries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the texture is completely smooth.
Rinse the berries and slice the strawberries into bite-sized pieces.
Place half of the protein-yogurt mixture into a glass or serving bowl.
Add a layer of fresh blueberries and strawberries over the yogurt.
Spoon the remaining yogurt mixture on top of the fruit layer.
Finish the parfait by sprinkling the sliced almonds over the top for a toasted crunch.