High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Oven-baked sprouted grain crust topped with tender grilled chicken and zesty red onions, finished with a drizzle of smoky BBQ sauce for a crisp and savory bite.

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NUTRITION

454kcal
Protein
49.6g
Fat
15.3g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 medium sprouted grain wrap

2 tbsp low-sugar BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

1 tsp extra virgin olive oil

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Preheat oven to 400°F (200°C).

  • 2

    Season chicken breast with sea salt and black pepper, then sauté in olive oil over medium heat until cooked through.

  • 3

    Dice the cooked chicken into bite-sized pieces.

  • 4

    Place the sprouted grain wrap on a baking sheet and spread the low-sugar BBQ sauce evenly across the surface.

  • 5

    Sprinkle half of the mozzarella cheese over the sauce, followed by the diced chicken and sliced red onions.

  • 6

    Top with the remaining mozzarella cheese.

  • 7

    Bake for 8-10 minutes until the edges are golden brown and the cheese is bubbly.

  • 8

    Garnish with fresh chopped cilantro before slicing.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Oven-baked sprouted grain crust topped with tender grilled chicken and zesty red onions, finished with a drizzle of smoky BBQ sauce for a crisp and savory bite.

NUTRITION

454kcal
Protein
49.6g
Fat
15.3g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 medium sprouted grain wrap

2 tbsp low-sugar BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

1 tsp extra virgin olive oil

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Preheat oven to 400°F (200°C).

  • 2

    Season chicken breast with sea salt and black pepper, then sauté in olive oil over medium heat until cooked through.

  • 3

    Dice the cooked chicken into bite-sized pieces.

  • 4

    Place the sprouted grain wrap on a baking sheet and spread the low-sugar BBQ sauce evenly across the surface.

  • 5

    Sprinkle half of the mozzarella cheese over the sauce, followed by the diced chicken and sliced red onions.

  • 6

    Top with the remaining mozzarella cheese.

  • 7

    Bake for 8-10 minutes until the edges are golden brown and the cheese is bubbly.

  • 8

    Garnish with fresh chopped cilantro before slicing.