Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Plain Greek Yogurt; 15g Vanilla Whey Protein Isolate; 140g Fresh Mixed Berries; 10g Chia Seeds; 10g Slivered Almonds

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and topped with a vibrant medley of fresh berries and toasted almond slivers.

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NUTRITION

Protein

42.8g

Fat

8.9g

Carbs

32.4g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Plain Greek Yogurt

15g Vanilla Whey Protein Isolate

140g Fresh Mixed Berries

10g Chia Seeds

10g Slivered Almonds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl and stir until smooth.
2
Slowly add the vanilla protein powder and chia seeds, whisking gently until the powder is fully incorporated and the mixture reaches a pudding-like consistency.
3
Allow the mixture to rest for about 5 minutes so the chia seeds can soften and thicken the pudding.
4
Rinse the mixed berries and pat them dry with a paper towel.
5
Transfer the yogurt pudding to a serving bowl or glass jar.
6
Top with the fresh berries and sprinkle with toasted almond slivers for a satisfying crunch.