Name: Protein Bread Turkey Club Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slice Protein bread; 5 oz Roasted turkey breast; 1 slice Turkey bacon; 0.25 whole Avocado; 2 slice Tomato; 1 leaf Romaine lettuce; 1 tsp Dijon mustard; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Bread Turkey Club Sandwich

Sliced roasted turkey and crispy turkey bacon layered on toasted protein bread with creamy avocado and vine-ripened tomatoes.

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NUTRITION

Protein

56.2g

Fat

15.6g

Carbs

22.5g

SERVINGS

1 serving

INGREDIENTS

2 slice Protein bread

5 oz Roasted turkey breast

1 slice Turkey bacon

0.25 whole Avocado

2 slice Tomato

1 leaf Romaine lettuce

1 tsp Dijon mustard

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Place the turkey bacon in a skillet over medium heat and cook until crispy.
2
Toast the protein bread slices in a toaster or oven until golden and firm.
3
Mash the avocado in a small bowl and season with sea salt and black pepper.
4
Spread the Dijon mustard onto one slice of toast and the mashed avocado onto the other.
5
Stack the romaine lettuce, tomato slices, roasted turkey breast, and bacon on the bread.
6
Close the sandwich and cut it diagonally before serving.