Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 20g Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tsp Chia Seeds; 1 tbsp Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with a handful of fresh mixed berries and crunchy toasted almonds.

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NUTRITION

Protein

42g

Fat

5.8g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20g Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tsp Chia Seeds

1 tbsp Slivered Almonds

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PREPARATION

1
In a medium mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture becomes light and airy.
2
Stir in the chia seeds and allow the mixture to rest for five minutes to achieve a thicker mousse consistency.
3
Wash and pat dry the mixed berries, then arrange them over the top of the yogurt base.
4
Finish the dish by sprinkling the slivered almonds over the berries for a delightful toasted crunch.