YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and finished with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 cups Mixed Berries
1 tablespoon Sliced Almonds
PREPARATION
Whisk the nonfat Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
Wash the mixed berries and slice any larger pieces into uniform halves.
Spoon half of the protein yogurt mixture into a glass or jar.
Add a layer of half the fresh berries over the yogurt.
Repeat the process with the remaining yogurt and berries to create distinct layers.
Garnish the top with sliced almonds for a satisfyingly toasted finish.