Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Walnut Halves; 1 teaspoon Monk Fruit Sweetener

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and crushed walnuts for a velvety finish.

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NUTRITION

Protein

39.3g

Fat

8.1g

Carbs

32.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Walnut Halves

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium-sized chilled bowl.
2
Whisk the mixture vigorously using a hand mixer or balloon whisk until it doubles in volume and becomes airy.
3
Fold in the monk fruit sweetener and a pinch of sea salt to enhance the natural flavors.
4
Layer the mousse into a glass and top with the fresh mixed berries.
5
Garnish with the crushed walnuts for a satisfying crunch and serve immediately.