Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 0.8 tablespoon Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt layered with fresh mixed berries and almond butter, topped with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

31.2g

Fat

21.1g

Carbs

36.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

0.8 tablespoon Chia Seeds

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PREPARATION

1
Rinse the mixed berries and pat them dry with a paper towel.
2
Spoon half of the Greek yogurt into a glass jar or serving bowl.
3
Layer half of the mixed berries over the yogurt.
4
Add the remaining Greek yogurt on top of the berry layer.
5
Top with the remaining berries and drizzle the almond butter evenly over the surface.
6
Finish by sprinkling the chia seeds over the top for a satisfying crunch.