YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whipped Greek yogurt and vanilla protein powder blended until smooth, topped with fresh juicy berries and a sprinkle of toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
0.5 teaspoon Vanilla Extract
1 pinch Stevia
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and aerated.
Stir in the vanilla extract and a pinch of stevia to reach your desired level of sweetness.
Gently fold in half of the fresh berries to distribute the natural juices throughout the pudding.
Garnish the top with the remaining berries and a handful of toasted almonds for a satisfying crunch.