YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
225g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
75g Fresh Blueberries
60g Fresh Raspberries
12g Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.
In a tall glass or mason jar, spoon in half of the protein-fortified yogurt mixture to create the base layer.
Add a layer using half of the fresh blueberries and raspberries.
Top with the remaining yogurt mixture, spreading it evenly over the fruit.
Finish the parfait by adding the rest of the berries and a final sprinkle of chia seeds for texture.