Name: Egg White Spinach Scramble with Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 large Egg Whites; 1.5 cups Baby Spinach; 0.5 cup Cherry Tomatoes; 2 teaspoons Avocado Oil

Egg White Spinach Scramble with Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Cherry Tomatoes

Lightly scrambled egg whites tossed with wilted baby spinach and bursting cherry tomatoes, finished with a sprinkle of flaky sea salt.

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NUTRITION

Protein

12.9g

Fat

9.6g

Carbs

5.2g

SERVINGS

1 serving

INGREDIENTS

3 large Egg Whites

1.5 cups Baby Spinach

0.5 cup Cherry Tomatoes

2 teaspoons Avocado Oil

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PREPARATION

1
Heat the avocado oil in a non-stick skillet over medium heat.
2
Add the cherry tomatoes and sauté until they begin to soften and blister.
3
Toss in the baby spinach and cook until just wilted.
4
Pour in the egg whites and stir gently until they are fully cooked and fluffy.
5
Season with a pinch of sea salt and black pepper before serving.