Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

Whisked nonfat Greek yogurt blended with vanilla protein and topped with fresh berries and a drizzle of velvety almond butter.

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NUTRITION

358kcal
Protein
42.4g
Fat
9.2g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein

0.75 cup Mixed Berries

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Gently fold in or top the yogurt base with the fresh mixed berries.

  • 4

    Finish the bowl by drizzling the almond butter over the top for a rich and satisfying dessert.

Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Bowl with Mixed Berries and Almond Butter

Whisked nonfat Greek yogurt blended with vanilla protein and topped with fresh berries and a drizzle of velvety almond butter.

NUTRITION

358kcal
Protein
42.4g
Fat
9.2g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein

0.75 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Gently fold in or top the yogurt base with the fresh mixed berries.

  • 4

    Finish the bowl by drizzling the almond butter over the top for a rich and satisfying dessert.