YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Sausage
Fluffy egg whites scrambled with fresh spinach and savory turkey sausage, served with a side of creamy avocado and sprouted grain toast.
INGREDIENTS
3/4 cup Liquid Egg Whites
2 links Turkey Sausage
2 cups Fresh Spinach
1/4 medium Avocado
1 tsp Olive Oil
1 slice Sprouted Grain Bread
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the turkey sausage links and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and scramble gently until fully set.
Toast the sprouted grain bread until golden.
Top the toast with sliced avocado and serve alongside the scramble.