Name: Classic Chicken Noodle Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.5 oz chicken breast; 1.5 oz whole grain egg noodles; 2 cups chicken bone broth; 0.5 cup carrots; 0.5 cup celery; 0.5 cup yellow onion; 1 clove garlic; 1 tsp olive oil; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tsp fresh parsley; 1 sprig fresh thyme

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chicken Noodle Soup

Tender chicken breast and whole grain noodles simmered in a fragrant, herb-infused bone broth with crisp garden vegetables for a comforting and soul-warming bowl.

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NUTRITION

Protein

53.8g

Fat

10.6g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

4.5 oz chicken breast

1.5 oz whole grain egg noodles

2 cups chicken bone broth

0.5 cup carrots

0.5 cup celery

0.5 cup yellow onion

1 clove garlic

1 tsp olive oil

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp fresh parsley

1 sprig fresh thyme

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PREPARATION

1
Heat olive oil in a large pot over medium heat.
2
Add diced onion, carrots, and celery, sautéing until the onions are translucent and fragrant.
3
Stir in the minced garlic and cook for 1 minute until aromatic.
4
Pour in the chicken bone broth and add the fresh thyme sprig.
5
Add the whole chicken breast to the pot and bring to a gentle simmer.
6
Cook for 12-15 minutes until the chicken is cooked through, then remove the chicken and shred with two forks.
7
Add the whole grain noodles to the simmering broth and cook according to package directions until al dente.
8
Return the shredded chicken to the pot, stir in the sea salt, black pepper, and fresh parsley.
9
Remove the thyme sprig before serving in a large bowl.