Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Vanilla protein powder; 0.5 cup Non-fat Greek yogurt; 0.25 cup Blanched almond flour; 1 tbsp Creamy almond butter; 0.5 tbsp Pure maple syrup; 1 tbsp Mini dark chocolate chips; 0.25 tsp Sea salt; 0.25 tsp Vanilla extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Whisked Greek yogurt and almond flour create a velvety dough base studded with dark chocolate chips for a satisfyingly sweet bite.

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NUTRITION

Protein

45.1g

Fat

29.6g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla protein powder

0.5 cup Non-fat Greek yogurt

0.25 cup Blanched almond flour

1 tbsp Creamy almond butter

0.5 tbsp Pure maple syrup

1 tbsp Mini dark chocolate chips

0.25 tsp Sea salt

0.25 tsp Vanilla extract

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PREPARATION

1
In a medium mixing bowl, whisk together the Greek yogurt, almond butter, maple syrup, and vanilla extract until the mixture is completely smooth.
2
Add the vanilla protein powder and blanched almond flour to the wet ingredients.
3
Use a spatula to stir the mixture until a thick, dough-like consistency forms and all powder is fully incorporated.
4
Gently fold in the mini dark chocolate chips and sea salt until evenly distributed throughout the dough.
5
Roll the dough into 6 to 8 uniform bite-sized balls using your hands.
6
Place the bites on a plate and refrigerate for at least 10 minutes to allow them to firm up before serving.