YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola
Chilled nonfat Greek yogurt layered with fresh mixed berries and topped with clusters of satisfyingly crunchy protein granola.
INGREDIENTS
1.12 cups Nonfat Plain Greek Yogurt
0.5 cup Mixed Berries
0.25 cup Protein Granola
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
Place the nonfat Greek yogurt into a chilled bowl and smooth the surface with a spoon.
Arrange the fresh mixed berries on one side of the yogurt surface.
Scatter the protein granola and chia seeds over the remaining yogurt.
Drizzle the honey in a thin stream over the entire bowl just before serving.