Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Maple Syrup; 1 tablespoon Unsweetened Cocoa Powder

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with creamy almond butter, finished with a drizzle of maple syrup for a velvety texture.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.4g

Fat

11g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Maple Syrup

1 tablespoon Unsweetened Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt into a medium-sized mixing bowl.
2
Sift the cocoa powder into the bowl to ensure there are no lumps, then add the chocolate protein powder.
3
Add the almond butter and maple syrup to the mixture.
4
Whisk vigorously by hand or use a hand mixer on medium speed for 2 minutes until the mousse is light and aerated.
5
Transfer the mousse into a ramekin or small bowl and refrigerate for at least 30 minutes to allow the texture to set.
6
Serve chilled as a high-protein treat.