YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.2 cups Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
0.25 cup Sliced Almonds
PREPARATION
In a mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth.
Rinse the mixed berries and gently pat them dry with a paper towel.
Select a tall glass or mason jar and spoon half of the protein-enriched yogurt into the bottom.
Add a generous layer of fresh berries followed by a sprinkle of sliced almonds.
Repeat the process by adding the remaining yogurt, then finishing with the rest of the berries and almonds on top.
Enjoy immediately or refrigerate for a chilled treat.