YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Chia
Creamy Greek yogurt layered with fresh blueberries, sliced strawberries, and fiber-rich chia seeds, topped with toasted almond slivers.
INGREDIENTS
4 ounces Non-fat Greek Yogurt
1 tablespoon Chia Seeds
0.5 cup Blueberries
0.5 cup Strawberries
0.5 tablespoon Sliced Almonds
PREPARATION
Wash and slice the fresh strawberries into bite-sized pieces.
In a small glass or mason jar, layer half of the Greek yogurt at the bottom.
Sprinkle half of the chia seeds over the yogurt and add half of the blueberries and strawberries.
Add the remaining yogurt as the next layer.
Top with the rest of the berries and the remaining chia seeds.
Finish the parfait with a sprinkle of toasted almond slivers for a satisfying crunch.