YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and protein powder layered with vibrant mixed berries and finished with a drizzle of almond butter for a velvety texture.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth.
Layer half of the protein-infused yogurt into a serving glass or mason jar.
Top the first layer with half of the mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait with a drizzle of almond butter for a nutty, satisfying treat.