YOUR SOLIN GENERATED RECIPE
Lemon-Herb Cottage Cheese Bowl
Creamy cottage cheese whipped with fresh lemon and herbs, topped with crisp cucumbers and crunchy pepitas for a refreshing savory bite.
INGREDIENTS
1.5 cup Cottage cheese
2 tbsp Hemp hearts
1 tbsp Pumpkin seeds
0.5 cup Cucumber
0.5 cup Cherry tomatoes
1 tsp Extra virgin olive oil
1 tbsp Lemon juice
1 tbsp Fresh dill
1 tbsp Fresh parsley
0.25 tsp Sea salt
0.25 tsp Black pepper
PREPARATION
In a medium mixing bowl, combine the cottage cheese with the fresh lemon juice, sea salt, and black pepper.
Finely mince the fresh dill and parsley, then stir them into the cottage cheese until the herbs are evenly distributed.
Dice the cucumber into small cubes and halve the cherry tomatoes.
Transfer the herbed cottage cheese to a serving bowl and arrange the cucumber and tomatoes on top.
Sprinkle the hemp hearts and pumpkin seeds over the bowl to add a nutrient-dense crunch.
Finish with a light drizzle of extra virgin olive oil and serve immediately.