YOUR SOLIN GENERATED RECIPE
Nourishing Sipping Bone Broth
Simmered chicken and aromatics infused into a rich bone broth, finished with a bright squeeze of lemon and silky ghee for a comforting, savory experience.
INGREDIENTS
2 cups Chicken bone broth
1 tsp Apple cider vinegar
1 tsp Fresh ginger
0.5 tsp Ground turmeric
0.25 tsp Sea salt
0.25 tsp Black pepper
4 oz Cooked chicken breast
1 tbsp Ghee
1 tbsp Lemon juice
2 tbsp Green onions
PREPARATION
In a small saucepan, bring the chicken bone broth and apple cider vinegar to a gentle simmer over medium heat.
Whisk in the grated ginger, ground turmeric, sea salt, and black pepper until well combined.
Add the shredded chicken breast to the pot and heat through for 2-3 minutes.
Remove from heat and stir in the ghee and fresh lemon juice until the ghee is completely melted and emulsified.
Pour the broth into a large mug or bowl and garnish with sliced green onions before sipping while warm.