Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A thick blend of Greek yogurt and chocolate protein powder whisked until smooth and chilled, finished with a swirl of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

360kcal
Protein
41g
Fat
14.5g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Chia Seeds

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.

  • 3

    Stir in the chia seeds, which will help thicken the pudding as it sits.

  • 4

    Transfer the mixture to a serving bowl or glass jar and refrigerate for at least 15 minutes to allow the flavors to meld.

  • 5

    Just before serving, drizzle the almond butter over the top and swirl it gently with a spoon for a rich finish.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A thick blend of Greek yogurt and chocolate protein powder whisked until smooth and chilled, finished with a swirl of creamy almond butter.

NUTRITION

360kcal
Protein
41g
Fat
14.5g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Chia Seeds

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.

  • 3

    Stir in the chia seeds, which will help thicken the pudding as it sits.

  • 4

    Transfer the mixture to a serving bowl or glass jar and refrigerate for at least 15 minutes to allow the flavors to meld.

  • 5

    Just before serving, drizzle the almond butter over the top and swirl it gently with a spoon for a rich finish.