YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Whey Protein
Creamy Greek yogurt whipped with vanilla whey protein and layered with fresh mixed berries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a medium mixing bowl, add the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously with a spoon or small whisk until the protein powder is fully dissolved and the yogurt is light and fluffy.
In a tall glass or serving bowl, place half of the mixed berries at the bottom.
Spoon half of the protein-infused yogurt over the berries.
Add the remaining berries as a second layer, then top with the rest of the yogurt mixture.
Garnish the top with hemp hearts for a boost of healthy fats and a subtle nutty crunch.