Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 1 cup Mixed Berries; 1 tbsp Walnuts; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt with vanilla protein powder until light and airy, topped with a handful of fresh berries and buttery walnuts.

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NUTRITION

Protein

39.5g

Fat

7.5g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tbsp Walnuts

0.5 tsp Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt into a chilled mixing bowl.
2
Add the vanilla protein powder and pure vanilla extract to the yogurt.
3
Use a hand mixer or whisk to beat the mixture for two minutes until it becomes thick and fluffy.
4
Gently fold in half of the mixed berries to incorporate their juices.
5
Transfer the mousse to a glass and top with the remaining berries and chopped walnuts.