Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 20 grams Vanilla Whey Protein Powder; 150 grams Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded together for a light, airy mousse, topped with juicy mixed berries and a creamy almond butter drizzle.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

44.9g

Fat

11g

Carbs

32g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Powder

150 grams Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt and protein powder in a bowl until smooth and fluffy.
2
Fold in half of the mixed berries gently to maintain the mousse texture.
3
Transfer the mixture to a serving bowl or glass.
4
Top with the remaining berries and drizzle with almond butter.
5
Chill for 10 minutes before serving for a firmer consistency.