Egg White Spinach Scramble with Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Breast

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Breast

Fluffy egg whites scrambled with lean turkey breast and fresh baby spinach, finished with a sprinkle of savory nutritional yeast for a toasted, nutty flavor.

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NUTRITION

246kcal
Protein
33.3g
Fat
10.1g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Liquid Egg Whites

1.5 ounces Roasted Turkey Breast

2 cups Fresh Baby Spinach

2 teaspoons Avocado Oil

1 teaspoon Nutritional Yeast

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PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the chopped turkey breast and sauté until slightly browned.

  • 3

    Toss in the fresh spinach and cook until just wilted.

  • 4

    Pour in the egg whites and season with a pinch of salt and pepper.

  • 5

    Gently scramble the mixture until the egg whites are set and opaque.

  • 6

    Transfer to a plate and sprinkle with nutritional yeast for a savory finish.

Egg White Spinach Scramble with Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Breast

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Breast

Fluffy egg whites scrambled with lean turkey breast and fresh baby spinach, finished with a sprinkle of savory nutritional yeast for a toasted, nutty flavor.

NUTRITION

246kcal
Protein
33.3g
Fat
10.1g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Liquid Egg Whites

1.5 ounces Roasted Turkey Breast

2 cups Fresh Baby Spinach

2 teaspoons Avocado Oil

1 teaspoon Nutritional Yeast

PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the chopped turkey breast and sauté until slightly browned.

  • 3

    Toss in the fresh spinach and cook until just wilted.

  • 4

    Pour in the egg whites and season with a pinch of salt and pepper.

  • 5

    Gently scramble the mixture until the egg whites are set and opaque.

  • 6

    Transfer to a plate and sprinkle with nutritional yeast for a savory finish.