YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.7 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until smooth and creamy.
In a glass or jar, layer half of the yogurt mixture at the bottom.
Top with half of the mixed berries and a sprinkle of chia seeds.
Add the remaining yogurt mixture as the next layer.
Finish with the remaining berries and the slivered almonds for a satisfying crunch.