YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Sweet Potato
Pan-seared turkey patties served with steamed broccoli and sweet potato cubes that have a soft, velvety texture.
INGREDIENTS
2 ounces Ground Turkey (93% lean)
150 grams Sweet Potato, cubed
0.5 cup Broccoli florets
1 teaspoon Olive Oil
0.25 teaspoon Garlic Powder
PREPARATION
Steam the cubed sweet potato and broccoli florets until tender, about 8-10 minutes.
Season the ground turkey with garlic powder, salt, and pepper, then form into a small patty.
Heat the olive oil in a non-stick skillet over medium-high heat.
Sear the turkey patty for 4-5 minutes per side until golden brown and cooked through.
Plate the seared patty alongside the steamed vegetables and serve while hot.