Name: Cottage Cheese Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Low-Fat Cottage Cheese (2%); 1 tbsp Unsweetened Cocoa Powder; 1.25 tbsp Maple Syrup; 0.5 tsp Vanilla Extract; 1 tsp Dark Chocolate Chips

Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Whipped cottage cheese blended with dark cocoa and maple syrup, chilled until set and finished with a velvety dark chocolate drizzle.

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NUTRITION

Protein

13.9g

Fat

5.6g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

120g Low-Fat Cottage Cheese (2%)

1 tbsp Unsweetened Cocoa Powder

1.25 tbsp Maple Syrup

0.5 tsp Vanilla Extract

1 tsp Dark Chocolate Chips

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PREPARATION

1
Place the cottage cheese, cocoa powder, maple syrup, and vanilla extract into a high-speed blender or small food processor.
2
Process on high for one to two minutes until the mixture is completely smooth and no visible curds remain.
3
Transfer the pudding into a small ramekin or serving bowl.
4
Sprinkle the dark chocolate chips over the top for a slight crunch.
5
Place in the refrigerator to chill for at least thirty minutes to allow the pudding to firm up and the flavors to meld.