Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and toasted almond slivers for a satisfying crunch.

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NUTRITION

345kcal
Protein
41g
Fat
7g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

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PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is smooth and well combined.

  • 2

    Rinse the mixed berries and pat them dry, slicing any larger strawberries into bite-sized pieces.

  • 3

    Layer half of the yogurt mixture into a glass, followed by a layer of half the berries.

  • 4

    Repeat with the remaining yogurt and berries to create a second layer.

  • 5

    Top the parfait with slivered almonds to add a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and toasted almond slivers for a satisfying crunch.

NUTRITION

345kcal
Protein
41g
Fat
7g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is smooth and well combined.

  • 2

    Rinse the mixed berries and pat them dry, slicing any larger strawberries into bite-sized pieces.

  • 3

    Layer half of the yogurt mixture into a glass, followed by a layer of half the berries.

  • 4

    Repeat with the remaining yogurt and berries to create a second layer.

  • 5

    Top the parfait with slivered almonds to add a toasted crunch.