Berry Chia Seed Pudding Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Chia Seed Pudding Parfait

YOUR SOLIN GENERATED RECIPE

Berry Chia Seed Pudding Parfait

Creamy chia seeds soaked in almond milk layered with protein-rich Greek yogurt and vibrant, juicy berries for a refreshing start to your morning.

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NUTRITION

501kcal
Protein
43.8g
Fat
15.6g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia seeds

0.5 cup Unsweetened almond milk

1.5 cups Nonfat Greek yogurt

0.5 cup Fresh blueberries

0.25 cup Sliced strawberries

1 tbsp Hemp hearts

1 tsp Pure maple syrup

0.25 tsp Vanilla extract

1 pinch Sea salt

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PREPARATION

  • 1

    In a small bowl or jar, whisk together the chia seeds, almond milk, maple syrup, vanilla extract, and sea salt.

  • 2

    Let the mixture sit for 5 minutes, then whisk again to prevent clumping.

  • 3

    Cover and refrigerate for at least 2 hours or overnight until a thick, gel-like consistency forms.

  • 4

    In a glass, layer half of the chilled chia pudding, half of the Greek yogurt, and half of the blueberries and strawberries.

  • 5

    Repeat the layers with the remaining ingredients.

  • 6

    Garnish with hemp hearts for a nutty crunch before serving.

Berry Chia Seed Pudding Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Chia Seed Pudding Parfait

YOUR SOLIN GENERATED RECIPE

Berry Chia Seed Pudding Parfait

Creamy chia seeds soaked in almond milk layered with protein-rich Greek yogurt and vibrant, juicy berries for a refreshing start to your morning.

NUTRITION

501kcal
Protein
43.8g
Fat
15.6g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia seeds

0.5 cup Unsweetened almond milk

1.5 cups Nonfat Greek yogurt

0.5 cup Fresh blueberries

0.25 cup Sliced strawberries

1 tbsp Hemp hearts

1 tsp Pure maple syrup

0.25 tsp Vanilla extract

1 pinch Sea salt

PREPARATION

  • 1

    In a small bowl or jar, whisk together the chia seeds, almond milk, maple syrup, vanilla extract, and sea salt.

  • 2

    Let the mixture sit for 5 minutes, then whisk again to prevent clumping.

  • 3

    Cover and refrigerate for at least 2 hours or overnight until a thick, gel-like consistency forms.

  • 4

    In a glass, layer half of the chilled chia pudding, half of the Greek yogurt, and half of the blueberries and strawberries.

  • 5

    Repeat the layers with the remaining ingredients.

  • 6

    Garnish with hemp hearts for a nutty crunch before serving.