Name: Chocolate Protein Mousse with Toasted Walnuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Greek Yogurt; 11g Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 oz Walnuts; 1 tbsp Maple Syrup; 1.5 tsp Chia Seeds

Chocolate Protein Mousse with Toasted Walnuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Toasted Walnuts

Whipped Greek yogurt and dark cocoa powder blended into a protein mousse, finished with a handful of crunchy toasted walnuts.

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NUTRITION

Protein

33.6g

Fat

21.8g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Greek Yogurt

11g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 oz Walnuts

1 tbsp Maple Syrup

1.5 tsp Chia Seeds

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PREPARATION

1
Toast the walnuts in a small dry skillet over medium heat until fragrant and golden.
2
In a medium bowl, whisk together the Greek yogurt, protein powder, cocoa powder, and maple syrup until completely smooth.
3
Fold in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken.
4
Transfer the mousse to a serving bowl and top with the warm toasted walnuts.