YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, topped with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
Place half of the yogurt mixture into the bottom of a glass or small bowl.
Add a layer of half the mixed berries over the yogurt.
Repeat with the remaining yogurt mixture and top with the rest of the berries.
Garnish the top with hemp hearts and sliced almonds for a satisfying crunch.