Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a velvety finish.

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NUTRITION

352kcal
Protein
42.3g
Fat
9.8g
Carbs
26.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Fresh Blueberries

1 tablespoon Chia Seeds

0.5 tablespoon Almond Butter

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PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a small bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Stir in the chia seeds and a drop of vanilla extract if desired.

  • 4

    Let the mixture rest for five minutes to allow the chia seeds to soften and thicken the pudding.

  • 5

    Top with the fresh berries and a drizzle of creamy almond butter before serving.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a velvety finish.

NUTRITION

352kcal
Protein
42.3g
Fat
9.8g
Carbs
26.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Fresh Blueberries

1 tablespoon Chia Seeds

0.5 tablespoon Almond Butter

PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a small bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Stir in the chia seeds and a drop of vanilla extract if desired.

  • 4

    Let the mixture rest for five minutes to allow the chia seeds to soften and thicken the pudding.

  • 5

    Top with the fresh berries and a drizzle of creamy almond butter before serving.