YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with juicy fresh berries, finished with toasted almond slivers.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until completely smooth.
Spoon half of the protein-enriched yogurt into a serving glass.
Add a layer of mixed berries and a light dusting of chia seeds.
Repeat the layers with the remaining yogurt and berries.
Top with slivered almonds for a delightful toasted crunch.