YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
No-bake protein dough mixed with almond flour and velvety dark chocolate chips for a satisfying texture that melts in your mouth.
INGREDIENTS
1.25 scoop vanilla protein powder
0.25 cup almond flour
0.25 cup nonfat Greek yogurt
1 tbsp creamy almond butter
1 tbsp mini dark chocolate chips
1 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt to ensure there are no lumps.
Add the nonfat Greek yogurt, creamy almond butter, and vanilla extract to the dry mixture.
Stir the ingredients together until a thick, cohesive dough forms, using a spatula to press the mixture against the sides of the bowl.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the cookie dough.
Roll the dough into small, bite-sized rounds or press the mixture into a bowl to enjoy immediately with a spoon.
Place any remaining bites in an airtight container and store in the refrigerator to maintain a firm, doughy texture.