Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 7 grams Vanilla Whey Protein Powder; 10 grams Almond Butter; 0.5 cup Raspberries; 1 teaspoon Chia Seeds

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh raspberries and a drizzle of velvety almond butter.

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NUTRITION

Protein

42.8g

Fat

7.2g

Carbs

23.3g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

7 grams Vanilla Whey Protein Powder

10 grams Almond Butter

0.5 cup Raspberries

1 teaspoon Chia Seeds

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PREPARATION

1
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the texture is completely smooth and fluffy.
2
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
3
Add half of the fresh raspberries and sprinkle with the chia seeds to create a textured middle layer.
4
Spoon the remaining yogurt mixture over the berry layer.
5
Top with the rest of the raspberries and finish by drizzling the almond butter over the top for a rich, nutty finish.