YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1.15 cups Nonfat Plain Greek Yogurt
12g Vanilla Whey Protein Powder
2 tbsp Slivered Almonds
0.5 cup Mixed Berries
1 tsp Chia Seeds
PREPARATION
Scoop the Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is smooth and aerated.
Transfer the yogurt mixture to a serving bowl.
Wash and pat dry the mixed berries, then arrange them over the yogurt.
Garnish with slivered almonds and chia seeds for added texture.