YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Powder
1/2 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Select a clean glass or mason jar and place half of the protein-enriched yogurt at the bottom to form the first layer.
Add half of the mixed berries over the yogurt layer, spreading them evenly.
Repeat the process by adding the remaining yogurt mixture and then the rest of the berries.
Sprinkle the slivered almonds over the top for texture and finish with a light drizzle of raw honey.